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Description
Goat polyclonal antibody to beta-Lactoglobulin. Beta-Lactoglobulin is a small protein of 162 amino acids with a molecular mass of 18,400 Da and a member of the lipocalin family. This protein is the major whey protein of cow and other ruminants. No clear function has been identified for beta-lactoglobulin. Although it binds to several hydrophobic molecules, suggesting its role in their transport. There is also a strong suggestion that the molecule exists primarily as a food source. Using purified protein and milk extract detects a band of 18.5 kDa by Western blot.
Immunogen
Purified beta-Lactoglobulin from bovine milk (>90% by SDS-PAGE). Contains beta-lactoglobulins A and B.
Other Names
Beta-LG, LGB, beta-lactoglobulin, PAEP, progestagen-associated endometrial protein